Wheat a kick in the guts for fighting diseases

A new type of wheat, which has ten times more of the fibre which helps improve gut health and also fights bowel cancer and Type 2 diabetes than normal wheat has been developed by an international team, including CSIRO and the French company Limagrain Céréales Ingrédients. The new wheat could provide millions of people with a lot more fibre without having to change their eating habits.

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